Johnny Macaroni’s Famous Meatballs in Tomato Sauce

Serves 4 people
45 minutes to make and serve

 

Quantity Ingredients
1 ½ Lbs. Ground beef
2 Eggs
½ Cup Italian seasoned bread crumbs
½ Cup Grated Romano cheese
¼ Tsp. Parsley
1 Tsp. Salt
Pinch Garlic powder
Pinch Black pepper
Two (2) 25 oz. jars Johnny Macaroni’s Tomato Sauce
 1 Package Spaghetti or other pasta

 

Preparation:

  1. Preheat oven to 425 degrees
  2. Grease a cookie sheet with non-stick spray
  3. Mix all ingredients together and form into 1 ½ inch round meatballs
  4. Bake for 10-15 minutes
  5. Simmer the meatballs in Johnny Macaroni’s Tomato Sauce for a ½ hour
  6. Serve over cooked spaghetti or other pasta